This month, I had hosted the "
Dish it Out" event by Vardini and the theme was "
Breads from Scratch". The hosting of this event happened all of a sudden and was happy to do it.
However due to travelling and other commitments, I was unable to put full justice in conducting the event the way I would have loved to do it. My sincere thanks to my fellow bloggers who came their way and linked in their beautiful baked bread creations. The process of baking breads can only be experienced and never explained... the kneading, yeast proofing, waiting for the dough to double, punching it down, shaping it and the smell that wafts the kitchen while the fresh bread gets itself done in the oven is just unexplainable!!!
Moving quickly through to the awesome entries received:
1. Mayuri's Jikoni contributed with
Tomato Cheddar Bread,
Cheese Onion Bread,
Spinach Cheddar Bread,
Cottage Cheese Fenugreek Bread,
Cinnamon Rolls,
Rosemary Sunflower Seed Bread and
Feta Olive Basil Bread





2. Kachus' Delights linked in
Khailat Al Nahl/ Honeycomb Buns.
3. Samayal Diary chipped in with
Apple Walnut Bread.
4. Nandoo's Kitchen contributed with
Basic White Bread.
5. Cooks Joy plugged in
Focaccia Caprese.
6. Cutchi Kitchen bought along an interesting bread called
Bloomer,
Hokkaido Milk Bread,
Stuffed Pulled Apart Bread,
Aaloo Methi Tear-n-Share Bread, and Apple
Cinnamon Swirls.




7. Cook, Bake and Enjoy linked in
Cinnamon Sweet Bread.
8. Kitchen Delicacies contributed with
Cornmeal Bread.
Hope you enjoyed the round up, and again a big thank you to all who participated... :)